
Conveniently located on the Amtrak (Upper) Level of Penn Station. Directly under Madison Square Garden.
Phone
+1 (212) 760 0848
Hours
Kitchen Open Monday-Sunday 11am-9pm
Monday-Friday 11am–Midnight
Saturday 11am–Midnight
Sunday 11am–11pm


MENU
Appetizers
Asian Spring Rolls
Combination of one crab stuffed coconut and two with Asian spiced carrots, cabbage, zucchini and onions served with a trio of dipping sauces
Grilled Quesadillas
Flour tortillas filled with sautéed vegetables, black beans, Jalapeño Jack cheese & fresh cilantro served with salsa, guacamole & sour cream
With BBQ "Dry Rub" Chicken
With Grilled Shrimp
Vegetarian Quasedillas
With Steak
Mussels Marinier
Mussels sauteed in white wine, herbs de provence, garlic and oil
Thai Mussels
Mussels sauteed with diced tomatoes, Asian spices, coconut milk and Thai basil
Freight Car of Nachos
Tortilla chips topped with our chilli, onions, tomatoes, olives, jalapeños, black beans, Cheddar cheese, guacamole served with salsa and sour cream
Chicken Nachos
Vegetarian Nachos
Crispy Chicken Fingers
Served with fresh vegetables, honey mustard and buttermilk ranch dressing
Hummus Platter
Combination of 3 flavors - served with grilled pita and fresh vegetables
Buffalo Chicken Wings
Classic Buffalo-style wings served with fresh vegetables and our own Bleu cheese dressing. Ask for mild, medium or hot
Boneless Chicken Wings
Classic Buffalo style boneless wings served w /fresh vegetables & our own Bleu cheese dressing. Ask for mild, medium or hot
Crunchy Fried Calamari
Served over a bed of mixed greens with marinara dipping sauce
Mozzarella sticks
Breaded mozzarella served with fresh vegetables, marinara and buttermilk ranch dressing
Kaboozs Sampler
A combination of our delicious Baby Bock Ribs, Asian spring rolls, Buffalo chicken wings, boneless chicken wings and fried cheese combo. Served with assorted dipping sauces
Buffalo chicken flatbread
boneless buffalo chicken with blue cheese crumble on flame crusted flatbread
Spinach & mushroom flat bread
Spinach & mushrooms sautéed in truffle oil topped with shaved parmesan on flame crusted flatbread
Chunky Beef Chilli with Black and white Beans
Served with Jalapeño Jack cheese, onions, sour cream and tortilla chips
Vegetarian Chilli
+ with Guacamole
Chips & Salsa
Assorted tortilla chips served with our homemade salsa
+ with Guacamole
Waffle Cut Fries
Sweet Potato Fries
Beer Battered Onion Rings
Served with a remoulade dipping sauce
Truffle fries
Tuna Tartare
sushi grade yellowfin tuna, diced and marinated in a sweet chili teriyaki sauce, served over avocado topped with sprouts & garnished with pickled zucchini in chive oil
Soups
French Onion Soup Gratinee
Topped with Swiss and Fontina cheese served with garlic Parmesan croutons
Soup of the Day
Please ask your server for details
Salads
Caprese salad
fresh home made mozzarella with vine ripe plum tomatoes and fresh basil topped with olive oil and a balsamic glaze
Kaboozs Greek Salad
Mesclun mixed greens, cucumber, Kalamata olives, red onions and tomatoes tossed in a lemon cumin dressing, topped with hand breaded fried feta cheese
Club Salad
BBQ "Dry Rub" chicken breast, Bleu cheese, bacon, tomato, hard-boiled egg, black olives and croutons served over mixed greens and fresh vegetables, choice of dressing
Mediterranean Citrus grilled shrimp & Arugula Salad
Dry rub seasoned grilled shrimp with Kalamata olives, capers, mandarin slices, cherry tomatoes and baby arugula served with a lemon olive oil dressing
Caesar Salad
Romaine lettuce tossed with our own Caesar dressing; served with garlic-Parmesan croutons (We use no raw eggs in our dressing)
+ With Pan Seared Salmon Fillet
+ with Grilled Chicken Breast, Topped with BBQ "Dry Rub" -
+ with Grilled Chicken Breast
+ With Pan Seared Salmon Fillet
With Grilled Shrimp & Roasted Carrots
Burgers
Served with lettuce, tomato, onion, pickle, creamy coleslaw and your choice of potato salad, waffle cut fries, onion rings or sweet potato fries
Burger Enhancers
Swiss, Fontina, Jalapeño, Jock Cheese, Bleu Cheese, Cheddar Cheese Sauce, Caramelized Onions, BBQ "Dry Rub", Bacon, Roasted Garlic, Chilli
Char Grilled Beef Burger
Char Grilled Bacon Cheeseburger
Char Grilled Turkey Burger
Char Grilled Vegetable Burger
Our very own fresh homemade Veggie Burger
Vegan Beyond Cheddar Burger
Vegan burger grilled to savory perfection, served with vegan cheddar cheese, shoestring onions, lettuce, tomato, and avocado on a vegan pretzel bun
Sandwiches & Wraps
All sandwiches are served with creamy coleslaw, pickle and your choice of homemade potato salad or waffle cut-fries, sweet potato fries or onion rings
Certified Angus Beef ® N.Y. Strip Steak Sandwich
Grilled and served with caramelized onions and mozzarella cheese on toasted garlic bread
Grilled Chicken Caesar Wrap
Grilled chicken breast wrapped in an herb tortilla with baby romaine and a parmesan Caesar dressing
Grilled Chicken Club
With lettuce, tomato, bacon, Fontina cheese and Creole remoulade sauce
+ with BBQ "Dry Rub" Chicken Breast
Griddle Toasted Reuben
Corned beef, Swiss cheese, coleslaw and Russian dressing on sweet rye
Griddle Toasted Swiss and Fontina Cheese
With tomato and bacon on sweet rye
Chicken & waffle Sandwich
Hand breaded chicken breast fried to golden perfection served on Belgium waffles with lettuce, tomato, onion, bacon and swiss cheese with a sweet chili sauce
Grilled Vegetable Wrap
Eggplant, zucchini, and Portobello mushrooms marinated in balsamic vinaigrette wrapped in a herb tortilla with arugula and Kalamata hummus spread
Louisiana Fried Catfish Hero
With lettuce, tomato, Jalapeño Jack cheese and Creole remoulade sauce
1/2 Sandwich with Soup or Salad Combo ( chicken & waffle sandwich not included)
Choose any of our amazing sandwiches with your choice of soup or side salad
Pastas & Main Plates
All pasta dishes are served with a slice of toasted Garlic Ciabatta. Add a Soup or Salad for additional charge
+ chicken
Pesto & Mushroom Pappardelle
fresh homemade pappardelle pasta with mushrooms tossed in a pesto cream sauce
+ chicken
shrimp
Chicken and Shrimp with Bowties
Sautéed with roasted garlic, sun-dried tomatoes, spinach, zucchini, oregano, tossed in garlic and oil and topped with shaved parmesan
Yellowfin Tuna Steak
pan seared peppercorn crusted yellowfin tuna, served with roasted potatoes and fennel salad with a toasted sesame sauce
Substitute shrimp
Fish Tacos
3 soft tortilla tacos with blackened cod, Lettuce and pickled cabbage. Served with salsa, guacamole, rice & beans.
Substitute shrimp
+ with Chicken
Penne ala Vodka
Penne pasta .tossed with fresh pink tomato vodka sauce
+ with Chicken
with Shrimp
16oz Cowboy Ribeye Steak
16oz of Certified Angus Beef blackened Louisiana seasoned. Seared on a skillet until crusted & broiled to perfection & topped with fried onion rings, served with scallion horseradish mashed potatoes & sauté spinach
BBQ Style Baby Back Ribs 1/2 Rack
Coated with our own BBQ "Dry Rub" and served with cheddar corn bread
+ Full Rack
Chicken Francese
Breast of chicken lightly battered and sautéed in a lemon butter sauce served over linguini (Linguini substitutes potato & vegetable on this entree)
Louisiana Fried Catfish & shrimp Platter
Served with cheddar corn bread and creole remoulade sauce
Pan Seared Salmon Fillet
Served with a sherry cream sauce
Sizzling Fajitas
Served on a hot sizzling platter with grilled vegetables, flour tortillas, rice, salsa, guacamole & sour cream. Your choice of:
+Chicken
+ Shrimp
+ Steak
Saturday and Sunday Brunch Menu
Served until 4pm. All eggs served with home fries or toast,
Homemade Cinnamon Oatmeal
+ With Seasonal Fruit
Country Benedict
poached egg, Canadian bacon and our own home made hollandaise sauce over an English muffin served with home fries
Grilled Steak and Eggs
Strip steak, 2 eggs any style and your choice of grits or home fries
The Big Breakfast
2 eggs any style With Bacon or sausage and your choice of home fries or grits
Build your own Omelette
3 egg omelette, Your choice of 3 items, ham, bacon, cheese, tomatoes, sausage, peppers, spinach, onions and mushrooms
Buttermilk Pancakes
French Toast
Served with bananas and candied walnuts
Chorizo & Grits
Served with 2 poached eggs, cheddar cheese & Chorizo
Classic Crepe
Nutella and banana, with powdered sugar and mint
Homemade Belgian Waffle
With mushrooms, spinach, peppers, onions topped with fontina cheese
Mixed Fruit Bowl
Turkey bacon
Turkey Sausage
Mimosa
Bellini
Bloody Mary
Desserts
Kaboozs Amazing Chocolate Chunk Cookie-Pie Rave™
+ with ice cream
Tiramisu
New York Cheesecake
Molten Chocolate Cake
+ with ice cream
Apple Strudel
+ with ice cream
Crème Brulee
Carrot Cake
Coppa Stracciatella
Chocolate chip gelato swirled together with chocolate syrup, topped with cocoa powder and hazelnuts
Coppa Yogurt & Berries
Yogurt gelato swirled together with mixed berry sauce, topped with blueberries and currants
Hot Beverages
Cappuccino
Espresso
Latte
Tea
Coffee
Irish Coffee
Jamaican Coffee
Mexican Coffee
Hot Chocolate

Specialty Cocktails
Full line of top shelf spirits, wines, imported, domestic and specialty draught and bottled beers available.
Hendrick's Gin Fizz
Hendrick's gin, Lime, Club soda, cucumber
Sparkling Rum Punch
Flor de Cana 7yr Rum, lemon and pineapple juices, topped with sparkling wine
Irish Old Fashioned
Finvara Irish whiskey, Angostura bitters, dash of sugar, garnished with an orange peel
Cinnamon Crunch
Rumchata, jack Daniels fire, with a cinnamon sugar rimmed glass and a cinnamon stick
Tanteo Jalapeño Margarita
Tanteo Jalapeño Tequila with fresh lime juice and agave nectar
Watermelon Cooler
Reyka Vodka, watermelon liqueur, sour
Lavender Kiss
Empress Gin, Chinola Passion fruit liqueur and club soda
Mezcal Dandelion
Los siete misterios mezcal, chinola mango liqueur, mint and lime
Irish Mule
Tullamore D.E.W irish whiskey, ginger beer, lime
Coconut Mojito
Parrot bay rum with mint, lime and club soda served over ice
Mexican Mule
Los siete misterios mezcal, watermelon liqueur, ginger beer, mint and lime
The Pineapple Express
Parrot Bay Coconut Rum, Pineapple, cranberry and Myers's dark rum
Conte Camillo Negroni
A perfectly crafted cocktail from southern Italy